Soap Cake. A signature speciality of this molecular gastronomy chain where the chocolate cake is in the form of a soap, served with dairy foam. Lusciously rich belgian dark chocolate hard brownie covered with dark chocolate all around in the form of a soap with milk foam. Truely amazing. Its hard and that foam on top makes it magical in flavours when eaten together. Spiceklub, They have designed the Indian menu giving a touch of their own crazy innovation. Its a perfect desi lover's destination. The most ordinary items are presented in the most unique way. The food looks and tastes spectacular! And coming to cuisine, it serves North Indian delicacies with a molecular twist. Cuisine: Indian Rating: 3.5/5 PC: @harshinikakarla City: @harshinikakarla #spiceklub #spiceklubhyd #foodtalkindia #foodbossindia #foodblogger #food52 #foodbeast #feedyoursoul #sohyderabad #trelltalehyderabad #the_hungry_forkvia Instagram
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