Homemade Lamb Biriyani. Lamb meat slow-cooked with basmati rice to produce a succulent, fragrant, layered delight. Stuffed with tender lamb shanks, this beauty is served with sliced onion rings, boiled eggs, curd raitha & chili curry. What’s a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices & herbs?? Oh the irresistible whiff of biryani. Tag all the biryani lovers!! Cuisine: Indian Rating: 💯 Chef: Aunty Tahseen PC: @arbaz_siddique . . . #biriyanilove #biriyanilovers #biriyanitime #biriyaniislife #biriyaniislove #sochennai #homemadebiryani #indianfood #indianfoodie #indianfoodbloggers #the_hungry_forkvia Instagram
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